APRIL SPECIALS
EASTER BURNCH MENU
APRIL 20th | 11:00 AM | 2:00 PM | $20 DEPOSIT PER PERSON
$42
ADULTS
$42
$20
KIDS (5–12) |
$20
ENTREES
PASTA PALOMINO
HERB ROASTED POTATOES
CHICKEN PICCATA
BAKED SALMON
VEGETABLE MEDLEY
ROAST SIRLOIN
PEEL & EAT SHRIMP
BREAKFAST
SCRAMBLED EGGS
EGGS BENEDICT
BAKED HAM
FRENCH TOAST
BACON & SAUSAGE
FRUIT & CHEESE PLATTERS
FOR THE KIDS
MAC & CHEESE
CHICKEN STRIPS
FRENCH FRIES
SALAD BAR
FRESH SELECTION OF GREENS & TOPPINGS TO BUILD YOUR DREAM SALAD
DESSERTS
THERE IS ALWASY ROOM FOR DESSERT! CHOOSE FROM A WIDE VARIETY
BEVERAGES
POP & COFFEE INCLUDED
MIMOSA TOWERS
BELINIS
BLOODY MARY
ESPRESSO MARTINI
FULL BAR AVAILABLE
SPECIALTY COCKTAILS
SERVED All MONTH LONG
$12
GIN FIZZ
Malfy Blood Orange Gin, Simple Syrups, Club SodaLemon Juice
$12
$12
LEMONCELLO HUGO SPRITZ
Elderflower Liqueur, Limoncello, House Prosecco, Tonic
$12
$12
SPRING FEVER
Stoli Raspberry Vodka, Blood Orange Puree, Strawberry Puree, Lemon Juice
$12